Tag: gluten free
-
Gluten Free Biscuits
I’m making a chicken pot pie with a biscuit top tonight, but I’ve never made gluten free biscuits. I found this recipe, and am so glad I did! I’ve copied it directly, because there are a lot of steps to take into account, and rewriting it just seemed silly.
Written by
·
-
White Chili with Sprouted Rice and Quinoa
After the fried-food-a-palooza we had this weekend (pan fried salmon and vegetables…mmmm…) I wanted to make something a little lighter. I started making a classic white chili, but had some leftover quinoa and sprouted rice in the fridge. Like a true Northern Ohioan who was taught how to cook by someone who grew up during…
Written by
·
-
Gluten Free Pumpkin Donut Holes
I had some pumpkin leftover from last night’s Cinnamon Apple Stuffed Pumpkin, and thought about making a Pumpkin Custard, but instead decided to give these gluten free pumpkin donuts a try. With only 1/4 cup of sugar in the whole batch, it isn’t really “low” sugar, but it is reduced sugar. Unless you roll them…
Written by
·
-
Cinnamon Apple Stuffed Pumpkin
My dad came over for dinner tonight, but he refused to let me take photos. I have a couple of photos I took surreptitiously, but I won’t post them unless he gives the go ahead. Sorry family back home in Ohio. Take it up with the man.
Written by
·
Another Damn Cooking Blog 